Le Torte Marturano

What better product to offer to celebrate special events, to conclude dinners or lunches or simply to indulge in a sin of gluttony. Many ingredients are used and combined together to satisfy any palate. Marturano Arte Pasticcera offers a wide choice: from traditional cakes to more innovative ones!

Biscuit

Hazelnut parfait, toasted hazelnut cream and hazelnut glaze

Torta Martueño

Semifreddo with white chocolate, hazelnut heart and crumble with crunchy hazelnut coating

OroNero

Sponge cake with cocoa, cream based on fresh cheese and dark chocolate glaze

Almond Cake

Available in pistachio, hazelnut or black cherry flavor.
Pistachio ice cream, variegated with pistachio cream, covered with caramelized almonds
Hazelnut ice cream, variegated with hazelnut cream, covered with caramelized almonds
Fior di latte ice cream, variegated with sour cherry, covered with caramelized almonds

Cereals

Soft sponge cake with cocoa, milk cream covered with puffed cereals and white chocolate

White Wood

Variegated milk cream with berries covered with a crunchy white chocolate

Star

Biscuit parfait on a sponge cake soaked in cocoa and a soft one
milk chocolate coating

Cheesecake Nuvola

Delicate cheese cream on a crunchy biscuit base

Roché

Hazelnut parfait covered with a veil of crunchy dark chocolate

Hazelnut Tronchetto

Hazelnut ice cream, variegated with hazelnut cream and covered with caramelized almonds

Amarena log

Fiordilatte ice cream, variegated with sour cherry and covered with caramelized almonds

Pistachio Log

Tasty pistachio ice cream with pistachio cream and covered with caramelized almonds

Rochè

Hazelnut parfait and a veil of crunchy hazelnuts on cocoa sponge cake

Bakery Fantasy

Triple layer of cocoa sponge cake, variegated with gianduia

Bakery Baiocco

Triple layer of cocoa sponge cake, with hazelnut cream and crunchy grains

White Wood

Variegated milk cream with berries covered with a crunchy white chocolate

Bakery Ovetto

Triple layer of cocoa sponge cake, variegated with milk chocolate semifreddo

Pastiera dei Decumani

Typical Campania dessert with shortcrust pastry, ricotta, wheat and millefiori water

Lemon Donut

Lemon cake baked in the oven

Caprese Lemon Cake

Soft lemon cake with chopped
almonds

Torta Caprese

Classic pastry from Campania with chocolate and chopped almonds

Marbled Donut

Yogurt and cocoa cake baked in the oven

Soft Coconut

Soft coconut cake with chocolate chips

Soft Cocoa

Soft baked cocoa cake

Soft Cocoa and Pears

Soft cocoa cake with baked pear pieces

Apple Soft

Delicate apple cake with baked apple pieces

Soft yogurt

Soft baked yogurt cake

Soft Marbled

Soft cake with cocoa-flavored yoghurt

Soft Lemon

Soft lemon cake decorated with
crunchy chopped meringues

Soft wholemeal with berries

Soft baked wholemeal cake with berries

Apricot Tart

Fragrant shortcrust pastry covered with apricot jam

Blueberry Tart

Fragrant shortcrust pastry covered with blueberry jam

Wholemeal orange tart

Fragrant shortcrust pastry covered with orange marmalade

Chocolate Tart

Fragrant shortcrust pastry covered with a hazelnut cream

Apple Tart

Fragrant shortcrust pastry covered with apple jam

Cherry Tart

Fragrant shortcrust pastry covered with a veil of cherry jam

Wholemeal blueberry tart

Fragrant shortcrust pastry covered with a veil of Blueberry jam