What better product to offer to celebrate special events, to conclude dinners or lunches or simply to indulge in a sin of gluttony. Many ingredients are used and combined together to satisfy any palate. Marturano Arte Pasticcera offers a wide choice: from traditional cakes to more innovative ones!

Biscuit
Hazelnut parfait, toasted hazelnut cream and hazelnut glaze

Torta Martueño
Semifreddo with white chocolate, hazelnut heart and crumble with crunchy hazelnut coating

OroNero
Sponge cake with cocoa, cream based on fresh cheese and dark chocolate glaze

Almond Cake
Available in pistachio, hazelnut or black cherry flavor.
Pistachio ice cream, variegated with pistachio cream, covered with caramelized almonds
Hazelnut ice cream, variegated with hazelnut cream, covered with caramelized almonds
Fior di latte ice cream, variegated with sour cherry, covered with caramelized almonds

Cereals
Soft sponge cake with cocoa, milk cream covered with puffed cereals and white chocolate

White Wood
Variegated milk cream with berries covered with a crunchy white chocolate

Star
Biscuit parfait on a sponge cake soaked in cocoa and a soft one
milk chocolate coating

Cheesecake Nuvola
Delicate cheese cream on a crunchy biscuit base

Roché
Hazelnut parfait covered with a veil of crunchy dark chocolate

Hazelnut Tronchetto
Hazelnut ice cream, variegated with hazelnut cream and covered with caramelized almonds

Amarena log
Fiordilatte ice cream, variegated with sour cherry and covered with caramelized almonds

Pistachio Log
Tasty pistachio ice cream with pistachio cream and covered with caramelized almonds

Rochè
Hazelnut parfait and a veil of crunchy hazelnuts on cocoa sponge cake

Bakery Fantasy
Triple layer of cocoa sponge cake, variegated with gianduia

Bakery Baiocco
Triple layer of cocoa sponge cake, with hazelnut cream and crunchy grains

White Wood
Variegated milk cream with berries covered with a crunchy white chocolate

Bakery Ovetto
Triple layer of cocoa sponge cake, variegated with milk chocolate semifreddo

Pastiera dei Decumani
Typical Campania dessert with shortcrust pastry, ricotta, wheat and millefiori water

Lemon Donut
Lemon cake baked in the oven

Caprese Lemon Cake
Soft lemon cake with chopped
almonds

Torta Caprese
Classic pastry from Campania with chocolate and chopped almonds

Marbled Donut
Yogurt and cocoa cake baked in the oven

Soft Coconut
Soft coconut cake with chocolate chips

Soft Cocoa
Soft baked cocoa cake

Soft Cocoa and Pears
Soft cocoa cake with baked pear pieces

Apple Soft
Delicate apple cake with baked apple pieces

Soft yogurt
Soft baked yogurt cake

Soft Marbled
Soft cake with cocoa-flavored yoghurt

Soft Lemon
Soft lemon cake decorated with
crunchy chopped meringues

Soft wholemeal with berries
Soft baked wholemeal cake with berries

Apricot Tart
Fragrant shortcrust pastry covered with apricot jam

Blueberry Tart
Fragrant shortcrust pastry covered with blueberry jam

Wholemeal orange tart
Fragrant shortcrust pastry covered with orange marmalade

Chocolate Tart
Fragrant shortcrust pastry covered with a hazelnut cream

Apple Tart
Fragrant shortcrust pastry covered with apple jam

Cherry Tart
Fragrant shortcrust pastry covered with a veil of cherry jam

Wholemeal blueberry tart
Fragrant shortcrust pastry covered with a veil of Blueberry jam

Via Campana, 80078 Pozzuoli (NA)
info@marturanopasticceria.com
www.marturanopasticceria.com